For breakfast, 1tsp of Barley Max Powder mixed with 4-8oz of Distilled Water… and then down to the hotel restaurant for another cup of Tea with Honey. I became a bit more bolder this Monday Memorial Day Morning and Toasted a Poppyseed Bagel and added to it Red Onion, Capers, and Tomatoes.
Nearing the last days of my Raw to Lose 40 challenge… I was hoping my results would be drastic from this weekend. Otherwise, I was not going to make my goal weight of 144lbs. I was still stuck at 164lbs.
30 Minutes before Lunch 1tsp of Barley Max Powder mixed with 4-8oz of Distilled Water.
In Orlando, we stopped at Mike’s favorite restaurant Bahama Breeze and I had my usual Breeze Salad and Vegetable Quesadillas with no Cheese.
Then in Daytona Beach, we stopped into a Smoothie King for a Banana, Berry, Peach smoothie.
30 Minutes before Dinner 1tsp of Barley Max Powder mixed with 4-8oz of Distilled Water.
I made a Vegetable Salad with some leftover Veggies going bad.
Ingredients:
1 Red Bell Pepper
1 Orange Bell Pepper
3 Cucumbers
2 Green Onions
Dried Onions
Paprika
Celtic Salt
Olive Oil
White Wine Vinegar
Directions: Wash and cut, Chop Vegetables and mix into bowl. Add Olive Oil and Vinegar dDressing and seasonings.
After dinner, I decided to get on my bike and take a ride around the neighborhood to see how things were shile we weere gone…. and it was a nice 45 minut bike ride.
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