After I munched on some trail mix and nectarines… a proceeded to have some Homemade Berry Sorbet Ice Cream with a Whole Grain Bar (form Costco) and a single serving bag of Popcorn. Talk about the munchies!!!!
I was inspired to make some Vegetable Kabobs, while Mike added some meat to his. I also had Mike Grill/Roast some Asparagus too.
Vegetable Kabobs:
Ingredients:
1 Red Bell Pepper
1 Orange Bell Pepper
1/2 Onion
5 Sticks Asparagus
2Tbls Olive Oil
Paprika
Garlic Powder
Cumin
Directions: Wash and Chop the vegetables and start skewering them on metal kabob stick. In a small dish add the Olive Oil and seasonings and brush the vegetables on the grill with the seasonings. Grill for about 20 minutes or until tender
After dinner… Mike and I went on a 45 minute bike ride around the neighborhood…. and then we took a walk on the ocean for the first time in a long time. And it seemed like everyone was out on the beach enjoying low-tide. It truely was a nice walk.!
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